Thursday, March 25, 2010

Welcome fellow Triangle food enthusiasts

OK so we all like to eat great food. But what defines great food? Opinions out there are as numerous and variable as the number of recipes in a Julia Child cookbook. Example: While some people might think Red Lobster is the ultimate in great seafood, I would skip them as I avoid chains, too many other great choices in this area for excellent seafood.

Here in the Triangle, we have been blessed with some really talented chefs, who work hard to dazzle us with new and delicious dishes. As you will see in my restaurant reviews, I prefer fresh locally grown fare, excellent prep and execution, decor, and customer service. I don't always go to the neatest, newest, hippest for a decent meal -- my stops range from Crook's Corner to Connelly's in Cary. CCCcool!

Also, since I use a wheelchair and accessibility is huge on my radar, you'll see my access ratings for establishments as well.

So tune in and see where I go on a cuisine trek around Chapel Hill, Durham, Raleigh, Cary and the surrounding area and please add your comments!

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